McCormick Celery Flakes

Fresh, whole celery is always the starting point for McCormick Celery Flakes. The convenience it offers makes it easy to add celery's bright color and balanced flavor to a variety of dishes, from stuffings and potato salads to soups and more. Celery is known for its mild, aromatic flavor, which is why it is a common ingredient in many recipes, often appearing as the first item to be chopped.

Celery, along with onions and carrots, forms the foundation of the French vegetable base called mirepoix, which is the starting point for numerous soups, stews, and braises. By keeping McCormick Celery Flakes in your pantry, you'll always have celery on hand without the need for chopping. Simply add the flakes to your recipes for chicken or vegetable soup, barbecue and pasta sauces, pot roasts, casseroles, and stuffings.

For any recipe that calls for fresh celery, you can substitute 2 tablespoons of Celery Flakes in place of 1/4 cup of chopped fresh celery. This non-GMO product offers a convenient way to enjoy the flavor of celery without the hassle of chopping. The mild, aromatic flavor it provides can enhance a wide range of dishes, from savory stuffings and hearty soups to refreshing potato salads and stews.

In addition to its culinary versatility, Celery Flakes can also be used to add a boost of flavor to tuna, potato, or pasta salads. Their convenience and consistent quality make them a valuable pantry staple for any home cook. With McCormick Celery Flakes, you can easily incorporate the taste of fresh celery into your meals without the need for additional preparation.

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